$105.00
Craving the satisfying bite of a burger or the cheesy pull of pizza? This bar bites cooking class is your ticket to mastering pub favorites at home. Learn the secrets behind flavorful wings and shareable dips in this informative class that's focused on solid cooking techniques and big time fun. Discover new kitchen tricks, impress your friends at your next gathering, and elevate your snack game at the next tailgate. This class is a fun, hands-on way to bring the taste of your favorite bar right to your kitchen.
Meet Yvette. A graduate of Nicholls State University's John Folse Culinary Institute where her passion for food and wine were solidified. Yvette also holds aHospitality and Tourism Master's from UNO and is a Certified Specialist of Wine. Currently, Yvette is aFamily and Consumer Sciences (FACS) teacher at St. Joseph Academy, and spends her off time teaching food and wine pairing and cooking classes. Her catering company Pink Flamingo Cooking Co specializes in events that focus on food & wine experiences.
Learn more about what you can expect in our cooking classes here.
This class is for guests 21 and over.
Purchasing this Cooking Class as a gift? Download this printable Cooking Class Certificate and enter all of the delicious details for your gift recipient.
CLASS TRANSFER POLICY: No Refunds. If you are unable to attend this class, you may request a transfer to move your reservation to another class. However these requests must be received seven (7) working days in advance of the class date. If your request is made after seven (7) working days, we will not be able to accommodate your transfer request. You may, however, pass along your place in this class to another person. Planning, food purchases and staffing takes place well in advance of each cooking class; therefore, we are unable to offer refunds.
