Cooking Class Photos

Autumn Sunday Suppers class led by Instructor Lili Courtney.
Hand-made pizza and flatbread techniques taught by instructor Lili Courtney.
Plant Based & Gluten Free class led by Dietician Daphne Olivier and Chef Matthew Stansbury.
Essential cooking techniques taught by Instructor Lili Courtney and Chef Matthew Stansbury.
Japanese Home Cooking Class taught by Chef Matthew Stansbury.
Private Summertime Supper class for Lamar Advertising Company.
Italian American cuisine taught by Instructor Lili Courtney and Chef Matthew Stansbury.
Cook the Book Class in collaboration with Red Stick Reads.
Cook the Book Class in collaboration with EBRPL for the 2024 One Book One Community book pick: Tasting History by Max Miller.
Iverstine Butcher and Red Stick Spice Co collaborate to bring students a unique culinary experience.
Date Night Cooking Class + Local Artists & Artisans!
Chile & Salsa Masterclass led by Jim Boitnott and Chef Matthew Stansbury.
Flatbread Workshop led by Instructor Lili Courtney and store-owner & Chef Anne Milneck.
Paella Masterclass led by Jim Boitnott.
Hand Formed Pasta cooking class led by Instructor Lili Courtney and Chef Matthew Stansbury.
Molly Baz Inspired Cooking Class led by Chef Anne Milneck and Instructor Lili Courtney.

Search our shop