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Dried Chives are a versatile herb with a mild, onion-like flavor. Dried Chives are often used to add a subtle touch of flavor to a variety of dishes. Dried Chives can be added to soups, stews, sauces and marinades to enhance their delicious flavor. Dried Chives can also be sprinkled over salads, scrambled eggs and potatoes for a fresh, herby flavor. When using dried chives, start with a small amount and add more to taste, as they can be quite potent.
Ordering tip: 1/2 ounce of chives is about 1/2 cup. 2 ounces of chives is about 2 cups
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