GET HER A GIFT SHE'LL ACTUALLY LOVE
$7.50
This relatively new cultivar amongst Taiwanese teas is creamy, buttery and delicious. This Milk Oolong is just slightly roasted and the rolled leaves leave a light-bodied cup with a subtle floral nose. Also known as Jin Xuan or Golden Lily. Be sure to resteep this one and notice the changes with each infusion.
Steep 3-5 minutes at 175°F
For inquiries about bulk orders, please call the store directly for more information on pricing and availability.
We use cookies on our website to give you the best shopping experience. By using this site, you agree to its use of cookies.